Solanum viride
Solanum viride, the green nightshade, garland berry, cannibal's tomato, poroporo or boro dina, is a species of flowering plant in the family Solanaceae.[2] It is native to a number of south Pacific Islands, and has been introduced to Hawaii.[1][3] In Fiji at the time of contact, human meat was cooked wrapped in its leaves, and a condiment for the meal was made from the fruit.[4]
Solanum viride | |
---|---|
![]() | |
Fruit at Wilhelma | |
![]() | |
Botanical illustration | |
Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Solanales |
Family: | Solanaceae |
Genus: | Solanum |
Species: | S. viride |
Binomial name | |
Solanum viride G.Forst. ex Biehler | |
Synonyms[1] | |
List
|
References
- "Solanum viride G.Forst. ex Biehler". Plants of the World Online. Royal Botanic Gardens, Kew. Retrieved 6 December 2021.
- "Solanum viride Spreng. Taxonomic Serial No.: 505274". itis.gov. Integrated Taxonomic Information System (ITIS). Retrieved 6 December 2021.
- "Solanum viride Uporo Group boro dina". The Royal Horticultural Society. 2021. Retrieved 6 December 2021.
- "Solanum viride Garland Berry Polopuka / Poro'iti (cv.)". Cook Islands Biodiversity Database. The Cook Islands Natural Heritage Trust. July 2007. Retrieved 6 December 2021.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.