Red huckleberry
Red huckleberry (Vaccinium parvifolium) is a species of Vaccinium, a flowering plant. It grows in North America. There, it is often found in forests from southeastern Alaska and British Columbia, through western Washington and Oregon to central California. In the Oregon Coast Range, it is the most-seen Vaccinium.[1]
Red huckleberry | |
---|---|
![]() | |
Scientific classification | |
Kingdom: | |
(unranked): | |
(unranked): | |
(unranked): | |
Order: | |
Family: | |
Genus: | |
Binomial name | |
Vaccinium parvifolium | |
Growth
Red huckleberry is a shrub. It grows to 4-metre (13 ft) tall. The fruit grown on the plant is a berry which can be eaten. It can be from 6-millimetre (0.24 in) to 10-millimetre (0.39 in) in diameter.
Gallery
- Newly opened leaves
- Blossoms
- Blossoms
- Leaves and fruit
References
- Pojar, Jim; Andy MacKinnon (2004). Plants Of The Pacific Northwest Coast: Washington, Oregon, British Columbia & Alaska. Lone Pine Publishing. p. 105. ISBN 978-1-55105-530-5.
Other websites

Wikimedia Commons has media related to Vaccinium parvifolium.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.