This chocolate and peppermint drink is popular amongst college students. It's taste is so much like the actual peppermint patty dessert, that it can't be passed on. Here are some of the ways to make a peppermint patty shooter.

Ingredients

  • 1 shot (30 ml) peppermint schnapps
  • 1 squirt chocolate syrup
  • 1/2 oz (15 ml) crème de cacao
  • 1/2 oz (15 ml) peppermint schnapps
  • 1 oz (30 ml) cream
Method 1
Method 1 of 3:

Using Chocolate Syrup

  1. 1
    Pour the shot of peppermint schnapps into a shot glass.[1]
  2. 2
    Shoot the drink, but keep it in your mouth.
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  3. 3
    Add the squirt of chocolate syrup in.
  4. 4
    Shake your head in a vigorous manner. Swallow the contents.
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Method 2
Method 2 of 3:

Using Chocolate Milk

  1. 1
    Add some ice cubes to a cocktail shaker, if wanted.[2]
  2. 2
    Measure and add the peppermint schnapps and chocolate milk.
  3. 3
    Cover the cocktail shaker with a lid. Shake vigorously.
  4. 4
    Strain the contents into a shot glass.
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Method 3
Method 3 of 3:

Using Cream

  1. 1
    Add some ice cubes to a cocktail shaker, if wanted.[3]
  2. 2
    Measure and add the crème de cacao, peppermint schnapps, and cream.
  3. 3
    Cover the cocktail shaker with a lid. Shake vigorously.
  4. 4
    Strain the contents into a shot glass.
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Things You'll Need

  • Cocktail shaker, with lid
  • Attachable strainer

About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, volunteer authors worked to edit and improve it over time. This article has been viewed 43,246 times.
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Co-authors: 6
Updated: May 6, 2021
Views: 43,246
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