How to Freeze Flat Breads

Flat breads that you've made at home or purchased can be frozen. The only main concern is having the room in the freezer to allow the flat bread to sit or stand flat.

Steps

1
Ensure that the bread is cooled before packaging.
2
Place the flat breads into freezer bags that can be sealed. If desired, place a sheet of wax paper between each flat bread stacked on top of another. This will make them easier to pull apart for thawing.

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3
Place in the freezer. The main thing is to ensure that the flat bread has enough space to be stored without getting broken. It can stand upright or sit flat, depending on the space available.
- Avoid placing anything heavy on the flat bread or it may break while frozen.
4
Removed from the freezer and thaw as follows:
- Wrap each individual flat bread in aluminum foil.
- Heat in a hot oven for 10 minutes.
- Remove and open the foil carefully to allow the steam to escape. Wear oven mitts to avoid a burn.
- Serve.